An estate wine that faithfully reflects the personality of an historic property. It combines the elegance of our Tempranillos, the density and generosity of the Garnacha with a touch of the freshness of the Mazuelo.
Using only sustainable agricultural methods, Marqués de Vargas Reserva is made with grapes from the 52 hectares of our own vineyards, divided into 32 micro-plots according to soil type, variety and winegrowing potential.
The wine is made in tanks using a process that takes into account each soil type, only using natural yeasts selected from the vineyard itself.