Château de Bel-Air is an elegant red Bordeaux from the prestigious Lalande-de-Pomerol appellation, produced from a classic blend of Merlot, Cabernet Franc and Cabernet Sauvignon. The estate's 15.6-hectare vineyard benefits from gravel, clay and sandy soils and is located close to Pomerol.
The wine is vinified in temperature-controlled concrete tanks and aged predominantly in French oak barrels for approximately 12–14 months. The result is a refined, balanced Bordeaux with generous fruit, floral character and beautifully integrated tannins.
